Sustainable crops are grown in a different manner from industrial crops. Sustainable crop farmers focus on ensuring that their farming practices can be sustained over time and do not cause undue damage to the environment. A number of different practices are involved in sustainable crop production.
No Pesticide Use - Pesticides are substances that destroy various agricultural pests, including weeds (herbicides), insects (insecticides), bacteria (microbicides), and fungi (fungicides). and can lead to health problems.
Sustainable crop production entails not only environmental responsibility, but also socioeconomic responsibility, which involves ensuring fair treatment of workers, supporting farm communities, and sustaining local food systems.
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